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DOI

pox_inactivation: Data and model for describing Poxviridae thermal inactivation

The aim of this repository is to present a database of Poxviridae inactivation kinetics on surfaces and in suspensions.

The codes provided makes it possible to reproduce the approach and figures of the article submitted to Microbial risk analysis.

Citation

Guillier, L., Chaix, E. 2022. Data and model for describing Poxviridae thermal inactivation. https://doi.org/10.5281/zenodo.7190491

Chaix, E., Boni, M. Guillier, L., Bertagnoli, S., Mailles, A., Collignon, C., Kooh, P., Ferraris, O., Martin-Latil, S., Manuguerra, J.C, Haddad, N. 2022. Risk of Monkeypox virus (MPXV) transmission through the handling and consumption of food. Microbial Risk Analysis. https://doi.org/10.1016/j.mran.2022.100237