Yellow Fluffy Cake

Cookbook.tex

@@ -117,6 +117,7 @@ \chapter{Baking}
 \input{banana_muffins}
 \input{cinnamon_bun}
 \input{biscuits}
+\input{yelllow_cake}
 
 \chapter{Odds and Ends}
 \input{omelet}

yelllow_cake.tex

@@ -0,0 +1,62 @@
+\section{Fluffy Yellow Cake}
+\begin{recipe}
+
+\pre{
+    Bring ingredients to room temperature ahead of time. 
+}
+
+Set oven to 350\degree{}. 
+Line the bottoms of two 9-inch pans with parchment paper. 
+Grease pans with cooking spray and dust with flour. 
+
+\ingredients{
+    2\sfrac{1}{2}  & cups cake flour \\ 
+    1\sfrac{1}{4} & teaspoons baking powder \\
+    \sfrac{1}{4}  & teaspoons baking soda \\
+    1\sfrac{1}{2} & cups sugar \\ 
+}
+
+Whisk ingredients in a large bowl. 
+
+\ingredients{
+    10 & tablespoons butter \\
+    1  & cup buttermilk \\
+    3  & tablespoons vegatable oil \\
+    2  & teaspoons vanilla extract \\
+    6  & egg yolks \\
+}
+
+Melt butter. Reserve egg whites. Whisk wet ingredients in a small bowl. 
+
+\ingredients{
+    \sfrac{1}{4} & cup sugar \\
+}
+
+In a stand mixer with a whisk attachment, beat egg whites until foamy. 
+Add sugar and beat to stiff peaks. Set aside, emptying the mixing bowl.
+
+Put the flour mixture into the mixing bowl and set speed to low.
+Slowly add wet mixture to combine. Stop mixer and scrape the bowl.
+Return mixer to medium-low and beat until smooth. 
+
+Using a spatula, stir \sfrac{1}{3} of whites into batter. Then fold in remaining whites.
+
+Divide batter evenly between the two cake pans, tapping pans on the counter a few times. 
+
+Bake for about 20 minutes. Cool for 10 minutes and flip cakes onto a wire rack.
+
+\ingredients{
+    20 & tablespoons unsalted butter \\
+    1 & cup confenction sugar \\
+    \sfrac{3}{4} & cup Dutch-processed cocoa \\
+    & pinch salt \\
+    \sfrac{3}{4} & cup light corn syrup \\
+    1 & teaspoon vanilla extract \\
+    8 & ounces milk chocolate, melted and cooled \\
+}
+
+Using a food processor, process butter, sugar, cocoa and salt until smooth. 
+Add corn syrup and vanilla. 
+Add chocolate and process until smooth.
+
+\end{recipe}